Gluten Free Restaurant in Dubai with Handmade Italian Dishes
If you’re looking for something gluten-free, then almost the whole menu is yours. At Mamabella, a gluten free restaurant in Dubai built on Italian home cooking, the gluten-free list runs from the first plate to the last spoon of dessert.
A Gluten Free Menu Built on Italian Cooking
Eating out with coeliac disease usually means reading the menu twice and settling for the one grilled dish. We wanted something better for you. Mamabella is a gluten free restaurant in Dubai where the gluten free list runs across antipasti, pasta, pizza and dolci.
Italian cooking starts with simple things. We work with fresh produce, good flour and slow hands. That makes it easier to build a gluten free menu that still tastes like Italy.
Handmade Every Morning
A Full Menu to Choose From
You order what you actually want. Pizza, pasta and dessert all sit on the gluten free list.
A Careful Kitchen
We keep separate prep areas, boards, water and tools for every gluten free order.
Our Gluten Free Menu, From Antipasti to Dolci
- Ravioli. Our chefs roll and fill these by hand every morning. You can choose ricotta and spinach or slow braised beef.
- Veal Milanese. We pound the veal thin and coat it in our own crumb. It fries until the edges crackle and arrives with lemon and rocket.
- Fried rice croquettes. These are crisp on the outside with warm mozzarella at the centre. Many coeliac guests have not tasted this classic Italian bite in years.
- Tiramisu. We layer mascarpone and espresso with savoiardi baked in our own kitchen. Dessert stops being the course you skip.
Gluten Free Pizza in Dubai
Gluten free pizza in Dubai has a poor reputation, and most of it is earned. The bases turn out thin and dry, and the crust cracks under its own cheese.
Ours gets the same patience as every other dough. We mix it in house and let it rest until it develops character. Our chef stretches it by hand and bakes it until the rim blisters and the centre stays soft. San Marzano tomatoes and creamy mozzarella go on top, chosen for quality rather than quantity.
Keep it simple with a margherita or go with burrata and cherry tomatoes. Either way it arrives looking like the pizza everyone else at your table is having.
Gluten Free Pasta Made Fresh Each Morning
Dried gluten free pasta is easy to buy. Fresh gluten free pasta takes real work, and few kitchens bother with it.
At Mamabella, handmade pasta is how our day begins. The chefs mix the dough each morning and cut it through service. That means the gluten free pasta in Dubai you order at dinner was shaped only a few hours earlier. You will find tagliatelle, tagliolini and ravioli on the list.
The sauces get the same care. We thicken our ragù by slow simmering rather than flour, and the béchamel starts from a rice flour base. Nothing tastes like a substitute.
How We Keep Gluten Away From Your Plate
- We prepare gluten free dough in its own area, with boards, tools and surfaces kept apart.
- We boil the pasta in separate water, lift it with separate tongs and drain it in separate colanders.
- We stretch, bake and cut gluten free pizza using equipment reserved for those orders.
- Our suppliers confirm every ingredient in writing, and we check again whenever a product changes.
- Our team is trained on coeliac safety, so the person taking your order already understands the question.
Reserve Your Table Today
Find Us in Downtown Dubai
Mamabella sits inside Kempinski, The Boulevard, a short walk from Dubai Mall and the Burj Khalifa. Valet parking is available at the hotel entrance.
- Lunch
- +971 44 308 999
Frequently Asked Questions
Do I need to mention gluten free when I book?
Yes, please do. It gives the kitchen time to set up your prep space. It also means your server arrives already knowing.
Is the gluten free menu available at lunch and brunch too?
It is. The same dishes and the same handling apply at lunch, brunch and dinner, seven days a week.
Do gluten free dishes cost more?
No. Our gluten free pizza and pasta are priced the same as everything else on the menu.
Can you work around a second allergy at the same time?
In most cases we can. Tell us when you book, whether it is dairy, nuts or shellfish, and our chef will plan your dishes around it.
Is the wine list suitable for coeliac guests?
Wine is naturally free from gluten. Our list travels across Italy, and your server can point you toward the right pairing.